Piemonte Chardonnay “Non è”
A few hundred bottles produced in the best vintages, sold a er at least two years of aging in the cellar; a white wine born for shared passion and bet, it was be conceived for a long aging amicably tightens the eye to the Borgogna.
Vinification
Features
Organoleptic and gustatory details
Grape variety Chardonnay
Exposure South
Training sistem Guyot
Year of planting 1992-1995
First vintage production 2015
Plants per hectare 4500
Altitude 220 m S.L.M.
Soil compositionCalcareous tending to sandy
Malo-lactic fermentation Not carried out
AgingTen months in barrique of French oak
Aging in bottle before the sale 10 month
Capacity bottles 0,75 – 1,5
Quantity of bottles 1500 – 2000 depending on the vintage
Serving temperature 14°C
The perfect choice for who’s willing to wait. A rich and exuberant wine during the first years, but even more interesting after some years of aging.
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