Saturday, 22 october 1pm
GUESS WHO COMES FOR LUNCH?
We are waiting for you in our Factory for the second appointment of the month of October, with a menu that chef Rocco Safina has created by tasting our whites, a menu that reflects his path of research and his imagination.
We’re curious, aren’t you?
The Guest is: Pappa Cucina italiana
This is their gastronomic journey with ours wine
The wine glass of La Badessa VSQ metodo classico Brut Millesimato 2017
“Yaki Dog“: Chicken and prawn skewer cooked in Yakitori style, veal stock, BBQ sauce and yogurt on our hot dog bun…hot potato
The wine glass of Noè Monferrato DOC bianco 2020
“Ramen a Gnudo”: Crustacean and small rockfish soup in dashi style, sheep ricotta gnudi and seaweed, Katsuobushi
The wine glass of Non è Chardonnay Piemonte DOC 2019
“Surf and turt”: Grilled beef marrow, pure tuna tartare, wasabi mayo.
Finnaly Autumn cake
50 euros including a glass of wine for each course
To get more information and for reservations
+ 39 3450413704
+ 39 3494165241